October Calendar Cakes Challenge

Something wicked this way comes...

How on Earth we got to this time of year again is beyond me! 

All the best bakes come in the Autumn and Winter months - with colder weather and darker nights come puddings, pies and rich cakes. This month is also Halloween, so whether your interpretation of 'wicked' includes ghosts and ghouls or the sinful ingredients piled into your bakes - it's up to you! Either way... something wicked this way comes... 

Think about:

• Scary decorations
• Wicked ingredients
• Creepy names
• Gruesome colours

Anyway, I'm off for a finger butty...

Entry Guidelines: 

• Post your entry on your blog and include the ‘Calendar Cakes’ logo
• Add 'Calendar Cakes' as a label on your post.
• Follow Dolly Bakes and Laura Loves Cakes blogs using the Google Join this Site button.
• Add links on your post to your hosts Dolly Bakes and Laura Loves Cakes.
• Link to your blog from here using the Linky tool below. It's dead easy...
• If you don’t have a blog you can still join in, just share the picture online (Facebook, Twitter, Instagram, Flickr etc), right hand click on it and copy image URL or link address. Add this to the Linky et voila! 
• If you're on Twitter, tweet us a link to your post @dollybakes and @lauralovesbakes - otherwise we won't see it! Use the handle #CalendarCakes.

Calendar Cakes Challenge Rules:

1. You can enter as many times as you like. Bake to your little heart's content.
2. It can be your own recipe or one you found elsewhere (please just state where you found it).
3. You can use old posts as long as you update them with the 'Calendar Cakes' logo and link back (see above).
4. If you want to enter your bake into other challenges too then please feel free.
5. You must submit by the last day of each month.