The creative little creatures at Easy Art have sent me one of these pretty canvases to give away to one of you lucky lot! It's is perfect for brightening up any dreary kitchen wall and would make a lovely gift.- Simply follow the instructions on the Rafflecopter widget below.
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- The competition runs until 8th December 2013.
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Disclaimer: This is not a sponsored post. Easy Art have kindly donated this canvas for the giveaway. Cute eh?
toss up between ginger snap and choc hobnobs, love to dunk both :)...wanders off to raid biccie tin.....
ReplyDeleteThis comment has been removed by the author.
ReplyDeleteginger snap or something oaty, but not chocolatey.
ReplyDeleteGinger Snaps tend to stay whole - or even custard creams! I have had loads of practice dunking biscuits and now know how long to dunk each type of biscuit to get it wet but not soggy lol! Rice Teas are the worst to dunk!
ReplyDeleteginger snap
ReplyDeleteMalted Milk yum!!
ReplyDeleteGinger Nuts as they rarely get soggy enough to drop in your cup!
ReplyDeleteCustard cream
ReplyDeleteGinger nuts are best for holding their shape and not doing the soggy plonk to the bottom of the cup but my favourite are Hobnobs - just gotta dip quick! Vohn x
ReplyDeleteHob nob (Peter Kay says so) http://www.youtube.com/watch?v=lSWzBnt0dlc
ReplyDeleteginger nut
ReplyDeletelynsey buchanan
Bourbon Cream - yummy chocolate goodness
ReplyDeleteGinger nut of course
ReplyDeletehob nob
ReplyDeleteIt has to be the mighty hob nob!
ReplyDeleteChocolate digestive!
ReplyDeleteChocolate hobnob for me :)
ReplyDeleteplain digestive!
ReplyDeleteChocolate hob nob
ReplyDeleteHobnobs because they soak up the tea so well
ReplyDeleteChocolate digestive! yum!
ReplyDeleteChocolate rich tea!!!
ReplyDeleteA hobnob :)
ReplyDeleteChocolate digestive
ReplyDeleteA rich tea, a drinks too wet without one!
ReplyDeleteGinger nuts!
ReplyDelete